the week are Tyler Davis

l food blog Eater.com, which likewise gave Toronto a dedicated section this year for a burgeoning dining scene that has attracted the likes of Daniel Boulud and David Chang, who recently opened outposts in Canada’s biggest city. Currently, Cafe Boulud, Chantecler, and Chase Toronto Louis Vuitton nomade leather bagare among some of Zagat's “hottest restaurant” picks in the city. students from St. Joe’s here to bag the food items," said Mary Wheat, coordinator of the twice-weekly food pantry at South Congregational Church.ning team 8-1 would like to recognize Madison Hartman. The "Shake N' Bake"learning team 8-2 would like to recognize Jakayla Grayer for her wonderful attitude towards school. She always seems to have a smile on her face and is a very hard worker.

The "Spirit" learning team 8-4 would like to recognize Maggie Loring as student of the week. She is a hard worker and a leader in the classroom. The "Black Hawks" learning team would like to recognize Alex Martin. He has worked really hard the last 2 weeks and we are proud of him. Artist of the week in Ms. Poynter's class are Andrew Artificavitch in Art I for his excellent Realism Project and Kayla Whipple in Art 2 for her outstanding wolf sculpture! Choir Singers of the Week are: Bailee Denyer, Sarah Linscomb, Danyon Decker, Maria Aquino, Makenzie Beier, and Jennifer Nguyen.

 Theater Arts Actors of the week are Tyler Davis, Kyle Ward, Erik Coomer, B Wheat was referring to members of the "St. Joe’s Ambassadors," a group of students at St. Joseph Central High School dedicated to volunteerism throughout the city. Sophomore Chloe Boehn was amazed by Monday’s turnout. "I never realized this many people needed help," she said. "I’m glad they could get some food." To reach Dick Lindsay, Other categories include six Louis Vuitton new arrivalplaces to eat on Yonge Street, where to eat in the Financial District, and a guide to Asian noodle soups. Last month, Air Canada's in-flight magazine enRoute named Toronto’s Bar Isabel the best new restaurant in the country.